A croquembouche is a really stunning centerpiece and one that's sure to delight your guests!
We bake, fill and assemble you cake on the morning of your Wedding so it will arrive as fresh as possible, just in time for your cake cutting cermeony. Freshly baked choux buns are filled with delicious creme pattiserie then assembled on a freshly made flat nougatine base into a tall tower with crackling caramel. You can even add a decadently rich Finest Belgian Chocolate Sauce as accompaniment for a truly memorable Wedding Cake!
Available in three sizes from 20 - 50 guests with a minimum portion size of four-five delicious choux buns per person.
Further decoration can be added including traditional sugar alomnds, sugar blossoms in your own colour theme, Scottish Thistles, Hail Sugar and crunchy Decorated Almond Nougatine Triangles which will encircle the base of the Croquembouche.
Pleas select your decoration choices from the drop down menus and email us your colour choice for blossoms, if required, or you can add this detail in the Special Instructions section when checking out.
When you reach checkout please type the date and time of your Wedding in the Special Instrutions section, which you will find at the top of the page called Processing Order Step 1. If you forget to add this detail please just email us your Wedding date and time and we will confirm your booking via email.
Please select Gretna Wedding Cakes Only when you reach the shopping cart and you will get FREE delivery.
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