French Croquembouche with Pink Roses

These towering profiterole towers make a wonderful Wedding dessert and cake combination and can be served with our rich Premium Belgian Chocolate pouring sauce, if desired.

The choux buns are freshly baked on the morning of your Wedding so they are as light and deliciously fresh as possible.  They are then filled with a fresh creme patisserie and carmalised together to form a high towering shape.

We personally deliver and set up all our croquembouche Wedding Cakes so you can be sure your cake will arrive in perfect condition and look just as you would wish.

Braid Hills - Edinburgh